There are 464 calories in 100 grams of Extra Crispy Chinese Noodles. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
464
-
Total Fat (g)
16 -
Saturated Fat (g)
4 -
Kilojoules
1941 -
Sodium (mg)
821 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
68 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
11
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Food Details
On a per 100g basis, there are 464 calories, 16g fat, 68g carbohydrates, and 11 grams of protein in Extra Crispy Chinese Noodles.
Bleached wheat flour, vegetable oil (contains one or more of the following: soybean oil, hydrogenated soybean oil, corn oil, rice oil, canola oil, cottonseed oil, sunflower oil), water, eggs, egg white, salt, wheat gluten, ascorbic acid & citric acid as antioxidant, potassium sorbate as a preservative, fd&c yellow #5 and #6, and corn starch. en:eggs
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