There are 176 calories in 100 grams of Etai'S Pork Carnitas Burrito With Roasted Potatoes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
176
-
Total Fat (g)
5 -
Saturated Fat (g)
2 -
Kilojoules
736 -
Sodium (mg)
282 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
25 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
6
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Food Details
On a per 100g basis, there are 176 calories, 5g fat, 25g carbohydrates, and 6 grams of protein in Etai’S Pork Carnitas Burrito With Roasted Potatoes.
Roasted red potatoes (red potatoes, canola oil, sea salt, black pepper), tortilla (enriched flour [wheat flour, malted barley, iron, thiamine mononitrate, riboflavin], water, soybean oil, baking powder [corn starch, baking soda, sodium aluminium sulfate, monocalcium phosphate], salt, calcium propionate), pork carnitas (cooked pork, water, green chiles, sea salt, garlic, chipotle peppers in adobo sauce [chipotle peppers, water, tomato puree, corn oil, corn starch, salt, vinegar, caramel color, onion powder, garlic powder, spices], onion powder, garlic powder), green chili (green chile, water, diced tomatoes [vine-ripened fresh tomatoes, tomato juice, salt, calcium chloride, citric acid], tomatillo [tomatillo, citric acid], modified corn starch, vegetarian base [vegetables (celery, carrots, onions), salt, sugar, hydrolyzed corn gluten with yeast extract, dehydrated potato, onion powder, carrot powder, natural flavoring, disodium inosinate, disodium guanylate, beet powder], sea salt, cumin, oregano, bay leaf), cheese blend (mild cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto], monterey jack cheese [pasteurized milk, cheese cultures, salt, enzymes]), jalapeno garlic salsa (jalapeno pepper, water, sea salt, garlic). en:celery
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