There are 321 calories in 100 grams of Egg, Yolk Only, Cooked No Added Fat. The Nutrition Facts table below displays other nutrients and allows different weight selections for Egg, Yolk Only, Cooked No Added Fat.
Nutrition Facts
Amount Per Selected Weight
-
Calories
321
-
Total Fat (g)
26 -
Saturated Fat (g)
10 -
Kilojoules
1343 -
Sodium (mg)
164 -
Alcohol (g)
0 -
Cholesterol (mg)
1082 -
Total Carbohydrate (g)
4 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
16
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Food Details
On a 100g basis, there are 321 calories, 3.58g carbohydrates, 26.46g fat, and 15.81g protein in Egg, Yolk Only, Cooked No Added Fat.
The nutrition information for Egg, Yolk Only, Cooked No Added Fat on this page comes from data published by USDA.
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