There are 380 calories in one serve (1 Tray) of Eating Right for Gluten Free Gluten Free Mac & Cheese. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Eating Right for Gluten Free Gluten Free Mac & Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
149
-
Total Fat (g)
6 -
Saturated Fat (g)
4 -
Kilojoules
623 -
Sodium (mg)
337 -
Alcohol (g)
0 -
Cholesterol (mg)
20 -
Total Carbohydrate (g)
18 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
5
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Food Details
A serve of Eating Right for Gluten Free Gluten Free Mac & Cheese is 1 Tray and weighs 255 grams. It contains 380 calories, 16g fat, 47g carbohydrates, and 12 grams of protein. Each 100g of Eating Right for Gluten Free Gluten Free Mac & Cheese has 337mg of sodium and 1 grams of sugars.
Eating Right for Gluten Free Gluten Free Mac & Cheese Ingredients
Cooked Elbow Rice Pasta (White Rice Flour, Water), Water, Milk (With Vitamin D3), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto Color, Natamycin Mold Inhibitor ), Modified Corn Starch, Cream (Cream, Carrageenan), Butter (Pasteurized Cream, Salt), Cheddar Cheese Flavor (Cheddar Cheese Pasteurized Milk, Cultures, Salt, Enzymes , Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Salt, Cheese Base (Cheddar Cheese Powder Cheddar Cheese {Milk, Cultures, Salt, Enzymes}, Whey, Natural Flavors, Maltodextrin, Disodium Phosphate , Salt, Yeast Extract, Corn Oil, Unsalted Butter Cream, Flavorings , Sweet Cream Powder, Sugar, Dry Mustard, Potassium Sorbate), Sodium Phosphates, Annatto Color.
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