Calories in Duncan Hines Frosting, Buttercream, Creamy

Calories in Duncan Hines Frosting, Buttercream, Creamy

There are 140 calories in one serve (2 tbsp (35 grams) ) of Duncan Hines Frosting, Buttercream, Creamy. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Duncan Hines Frosting, Buttercream, Creamy


Nutrition Facts

Amount Per Selected Weight
  • Calories 400
  • Total Fat (g) 14
  • Saturated Fat (g) 7
  • Kilojoules 1674
  • Sodium (mg) 0
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 69
  • Dietary Fiber (g) 0
  • Sugars (g) 63
  • Protein (g) 0




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Food Details

On a per 100 gram basis, there are 400 calories, 0g protein, 14g fat, and 69g carbohydrates in Duncan Hines Frosting, Buttercream, Creamy.

Naturally and artificially flavored. 140 calories per 2 tbsp. Great new taste! Well hello there cupcake. Frost two 8 inch or 9 inch layers, a 13 x 9 inch cake or brownies or up to 36 cupcakes. www.duncanhines.com. how2recycle.info. SmartLabel: Scan or call 1-800-362-9834 for more food information. Questions or comments, visit us at www.duncanhines.com or call Mon-Fri., 1-800-362-9834 (except national holidays). Please have the entire package available when you call so we may gather information off the label. For delicious inspirations, go to duncanhines.com.

Duncan Hines Frosting, Buttercream, Creamy Ingredients

Sugar, Water, Palm Oil, Corn Syrup, Canola Oil, Contains 2% Of Less Of: Corn Starch, Mono And Diglycerides, Salt, Colored With (Titanium Dioxide, Yellow 5, Red 40), Polysorbate 60, Natural And Artificial Flavor, Acetic Acid, Preservative (Potassium Sorbate), Mixed Tocopherols (Antioxidant), Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Sodium Citrate.

Food Notes

Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.



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