Calories in Dr. Praeger's Breakfast Bowl, Egg Whites & Kale

There are 170 calories in one serve (1 bowl (198 grams) ) of Dr. Praeger's Breakfast Bowl, Egg Whites & Kale. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Dr. Praeger's Breakfast Bowl, Egg Wh

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 86

Total Fat (g) 3
Saturated Fat (g) 1
Kilojoules 360
Sodium (mg) 10
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 11
Dietary Fiber (g) 0
Sugars (g) 2
Protein (g) 6

Food Search:

Food Details

On a per 100 gram basis, there are 86 calories, 6g protein, 3g fat, and 11g carbohydrates in Dr. Praeger’s Breakfast Bowl, Egg Whites & Kale.

Good mornings start with scrambled egg whites, kale, gold potatoes, onions, and peppers topped with cheddar cheese. 11 g protein. Certified Gluten-Free. gfco.org. Soy free. Purely sensible foods. Cage free eggs. 1 bowl. We Make food that makes sense. We are Dr. Praeger’s – a family-operated food company founded by two heart surgeons. We’re committed to encouraging sensible eating through inspired offerings. Everything we create in our kitchen starts with no-compromise recipes that help support an active lifestyle, so your appetite rules, not your schedule. While the world has changed over the last 25 years that we’ve been in business, we remain true to our values and continue to create products that make our dads proud. Where you recognize all the ingredients. Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren’t meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Multi-Sense(ory) Meals: Provides meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. drpraegers.com. Facebook. Instagram. Sense of Community: Supports organizations that share our commitment to strengthening communities.

Dr. Praeger’s Breakfast Bowl, Egg Whites & Kale Ingredients

Roasted Gold Potatoes, Scrambled Egg Whites (Egg Whites, Whole Milk, Corn Starch, Sea Salt, Pepper), Kale, Mild Cheddar Cheese (Made From Dairy Not Treated With Rbst. The U.S. Food And Drug Administration Has Not Found A Significant Difference To Exist Between Milk Derived From Rbst-Treated And Non-Rbst-Treated Cows) (Pasteurized Milk, Cheese Cultures, Enzymes, Salt), Roasted Red Bell Peppers, Roasted Onions, Olive Oil, Sea Salt, Spice.

Food Notes

Cooking Instructions: Keep frozen prior to use. For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Microwave: Peel back corner of film to vent. Microwave on high for 3 minutes. Stir, re-cover, and cook on high for an additional 2-2 1/2 minutes. Let stand for 1-2 minutes. Based on 1100 watt microwave oven. Keep frozen.

Contains: eggs, milk. Made in a facility that uses milk, eggs, fish, crustacean shellfish, tree nuts, wheat, peanuts, soybeans, and sesame.

Other Foods

Here's a selection of other foods you might be interested in (click to see nutrition info):

The Food Stalker Disclaimer

Thanks for choosing The Foodstalker to see calories and nutrition information for Dr. Praeger’s Breakfast Bowl, Egg Whites & Kale. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.