Calories in DiGiorno Pizza, Rising Crust, Original, Pepperoni/Cheese

Calories in DiGiorno Pizza, Rising Crust, Original, Pepperoni/Cheese

There are 330 calories in one serve (142.00 g ) of DiGiorno Pizza, Rising Crust, Original, Pepperoni/Cheese. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of DiGiorno Pizza, Rising Crust, Origina


Nutrition Facts

Amount Per Selected Weight
  • Calories 232
  • Total Fat (g) 8
  • Saturated Fat (g) 4
  • Kilojoules 971
  • Sodium (mg) 18
  • Alcohol (g) 0
  • Cholesterol (mg) 0
  • Total Carbohydrate (g) 27
  • Dietary Fiber (g) 0
  • Sugars (g) 4
  • Protein (g) 12




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Food Details

On a per 100 gram basis, there are 232 calories, 12g protein, 8g fat, and 27g carbohydrates in DiGiorno Pizza, Rising Crust, Original, Pepperoni/Cheese.

1/2 pepperoni. Pepperoni made with pork, chicken & beef. 1/2 cheese. Per 1/6 Pizza: 330 calories; 6 g sat fat (30%DV); 790 mg sodium (34%DV); 6 g sugars; 17 g protein (21%DV); 270 mg calcium (20%DV). See nutrition information for sat fat & sodium content. Nutritional Compass: Nestle – Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno Original Rising Crust Pizza with a fresh green salad and great company! 1 Portion = 1/6 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Fresh baked taste. Fresh baked aroma. It’s not delivery. It’s DiGiorno. 100% real cheese. Not ready to eat. U.S. inspected and passed by Department of Agriculture. nestleusa.com. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)DiGiorno. SmartLabel. Scan for more info.

DiGiorno Pizza, Rising Crust, Original, Pepperoni/Cheese Ingredients

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Sugar, Wheat Gluten, 2% Or Less Of Vegetable Oil (Soybean Oil And/Or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).

Food Notes

Cook thoroughly. Prepare yourself for the fresh baked taste and aroma of DiGiorno rising crust pizza that can only come from the best place of all: Your oven. Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: Bake 20 to 22 minutes. Step 5 Enjoy! For a softer crust place on a cookie sheet and bake 24 to 26 minutes. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Thoughtful Portion: Enjoy a portion of DiGiorno Cheese Stuffed crust pizza with a fresh green salad and great company! 1 Portion = 1/6 of pizza. Keep frozen. Pull tab for fresh baked taste.

Contains: wheat, milk.



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