There are 500 calories in one serve (1 Sandwich) of Deli Express Italian Style Sub. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Deli Express Italian Style Sub:
Nutrition Facts
Amount Per Selected Weight
-
Calories
259
-
Total Fat (g)
13 -
Saturated Fat (g)
6 -
Kilojoules
1084 -
Sodium (mg)
948 -
Alcohol (g)
0 -
Cholesterol (mg)
47 -
Total Carbohydrate (g)
21 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
14
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Food Details
A serve of Deli Express Italian Style Sub is 1 Sandwich and weighs 193 grams. It contains 500 calories, 26g fat, 41g carbohydrates, and 27 grams of protein. Each 100g of Deli Express Italian Style Sub has 948mg of sodium and 2 grams of sugars.
Deli Express Italian Style Sub Ingredients
French Roll With Romano Cheese Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate), Water, Vegetable Shortening (Partially Hydrogenated Soy And Or Cottonseed Oil Containing Mono And Diglycerides), Romano Cheese (Pasteurized Sheep’S Milk, Cheese Cultures, Enzymes, Salt), Sugar, Yeast, Salt, Potato Flour, Monocalcium Phosphate, Vital Wheat Gluten, Datem, Calcium Propionate (Preservative), Dextrose, Calcium Sulfate, Ammonium Sulfate, Soy Flour, Enzyme, Ascorbic Acid, L-Cysteine, Azodicarbonamide, Potassium Iodate. Hot Cappi Ham – Water Added, A Portion Of Ground Ham Shank And Ham Added Cured With Water, Dextrose, Salt, Contains 2% Of Modified Food Starch, Corn Syrup, Potassium Lactate, Sodium Lactate, Sugar, Flavoring, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Extract Of Paprika . Pepperoni Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid . Cotto Salami Made With Chicken, Pork, And Beef Mechanically Separated Chicken, Pork, Beef, Beef Hearts, Corn Syrup, Water, Flavoring, Modified Food Starch, Contains 2% Or Less Of Salt, Potassium Lactate, Sodium Lactate, Dextrose, Hydrolyzed Soy Protein, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Provolone Cheese Cultured Pasteurized Milk And Skim Milk, Salt, Smoke Flavoring, Enzymes .
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