There are 344 calories in 100 grams of Dawn Gluten-Free Muffins. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
344
-
Total Fat (g)
14 -
Saturated Fat (g)
2 -
Kilojoules
1439 -
Sodium (mg)
297 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
47 -
Dietary Fiber (g)
0 -
Sugars (g)
28 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 344 calories, 14g fat, 47g carbohydrates, and 3 grams of protein in Dawn Gluten-Free Muffins.
Sugar, blueberries, rice flour, eggs, soybean oil, water, food starch-modified, whey, lemon peel, leavening (sodium acid pyrophosphate, baking soda), potato starch, natural and artificial flavors, salt, monoglycerides, xanthan gum, sodium propionate and potassium sorbate (as preservatives), hydroxylated soy lecithin, sodium stearoyl lactylate, maltodextrin, corn syrup solids, triglycerides, citric acid.
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