Calories in D'Artagnan Duck Leg, Confit

There are 470 calories in one serve (1 (140 grams) ) of D'Artagnan Duck Leg, Confit. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of D'Artagnan Duck Leg, Confit:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 336

Total Fat (g) 26
Saturated Fat (g) 9
Kilojoules 1406
Sodium (mg) 104
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 1
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 24

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Food Details

On a per 100 gram basis, there are 336 calories, 24g protein, 26g fat, and 1g carbohydrates in D’Artagnan Duck Leg, Confit.

Est. 1985. Protectors of excellence. Fully cooked. Ready to heat & serve. Confit is a French term referring to a method of cooking and preserving meats – developed long before the days of refrigeration. We follow the traditional recipe for our Duck Leg Confit – marinating duck legs overnight with garlic and spices, then slowly stewing them in their own juices until succulent and tender. US inspected and passed by Department of Agriculture. www.dartagnan.com. Also try our chicken confit. Product of USA.

D’Artagnan Duck Leg, Confit Ingredients

Duck Leg, Rendered Duck Fat, Salt, Garlic, Spices.

Food Notes

Reheat on the grill, under the broiler or in a skillet. Debone & shred the meat for a salad, ravioli fillings, duck burritos or for a delicious hors d-oeuvre fill pre-cooked mini pastry cups. Keep refrigerated.

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