Calories in Darrell Lea Australian Licorice, Mixed Fruit Flavored, Soft

There are 100 calories in one serve (5 pieces (30 grams) ) of Darrell Lea Australian Licorice, Mixed Fruit Flavored, Soft. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Darrell Lea Australian

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 333

Total Fat (g) 3
Saturated Fat (g) 0
Kilojoules 1393
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 77
Dietary Fiber (g) 0
Sugars (g) 37
Protein (g) 3

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Food Details

On a per 100 gram basis, there are 333 calories, 3g protein, 3g fat, and 77g carbohydrates in Darrell Lea Australian Licorice, Mixed Fruit Flavored, Soft.

With other natural flavors. Vegetarian society approved. Non GMO. Proudly palm oil free. Plant based. Australia’s original soft eating licorice. What really happened on that dark & stormy night back in 1957 when Darrell Lea invented the world’s first soft eating licorice recipe? Was it a moment of genius or a happy accident? One thing is certain; Once you experience Darrell Lea’s unique, soft eating texture, You’ll understand why it’s the number 1 selling licorice in Australia. A delicious mix of: Green Apple, Strawberry, Mango. This product left us in fresh and perfect condition. Should it not meet your expectations, please return it to your place of purchase. www.darrelllea.com. Facebook: facebook.com/dleausa. Instagram: @darrellleaUS. Facebook. Instagram. Get all the good news at: www.darrelllea.com. Made in Australia.

Darrell Lea Australian Licorice, Mixed Fruit Flavored, Soft Ingredients

Wheat Flour, Sugar, Wheat Glucose Syrup, Water, Glycerin, Sunflower Oil, Natural Flavored (Strawberry, Green Apple, Mango) With Other Natural Flavors, Malic Acid, Citric Acid, Salt, Licorice Extract, Colored With Black Carrot Powder, Beta Carotene, Turmeric And Anthocyanin, Carnauba Wax.

Food Notes

Store in cool, dry conditions. Below 70 degrees F.

Contains: wheat. May contain traces of egg, milk, peanuts, soy and tree nuts (Almonds, pecans, walnuts, coconut, cashews and hazelnuts.)

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