There are 250 calories in 100 grams of Cultured Vegan Cheese Farmhouse Cheddar. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Cultured Vegan Cheese Farmhouse Cheddar:
Nutrition Facts
Amount Per Selected Weight
-
Calories
250
-
Total Fat (g)
14 -
Saturated Fat (g)
13 -
Kilojoules
1046 -
Sodium (mg)
929 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
18 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
11
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Food Details
Cultured Vegan Cheese Farmhouse Cheddar has 250 calories, 14g fat, 18 carbohydrates (including 0g sugar), and 11g protein per 100 grams.
miyoko’s cultured vegan milk (oat milk filtered water, organic oats), navy beans, organic garbanzo beans, cultures), filtered water, organic poum sulfate, natural flavors, organic yeast perishad ured for miyoko’s creamery, petaluma, ca 94904, shable keep rferigerated, smtgo
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