There are 180 calories in one serve (3 Pieces) of Crav'n Flavor Cheddar Cheese Stuffed Jalapeno Poppers. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Crav'n Flavor Cheddar Cheese Stuffed Jalapeno Poppers:
Nutrition Facts
Amount Per Selected Weight
-
Calories
237
-
Total Fat (g)
12 -
Saturated Fat (g)
4 -
Kilojoules
992 -
Sodium (mg)
1039 -
Alcohol (g)
0 -
Cholesterol (mg)
13 -
Total Carbohydrate (g)
28 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
7
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Food Details
A serve of Crav’n Flavor Cheddar Cheese Stuffed Jalapeno Poppers is 3 Pieces and weighs 76 grams. It contains 180 calories, 9g fat, 21g carbohydrates, and 5 grams of protein. Each 100g of Crav’n Flavor Cheddar Cheese Stuffed Jalapeno Poppers has 1039mg of sodium and 1 grams of sugars.
Crav’n Flavor Cheddar Cheese Stuffed Jalapeno Poppers Ingredients
Green Jalapeno Peppers Peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (Preservative) , Water, Pasteurized Process Cheddar Cheese Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color , Bleached Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (Soybean And Or Canola Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch. Contains 2% Or Less Of Butter (Cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Extractives Of Paprika (For Color) And Annatto (For Color), Lactic Acid, Leavening (Sodium Bicarbonate), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nonfat Milk, Salt, Silicon Dioxide (To Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (Calcium Sulfate, Ammonium Chloride).
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