There are 340 calories in one serve (0.037 Of Cake) of Coconut Dessert Cake Member's Mark. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
420
-
Total Fat (g)
20 -
Saturated Fat (g)
7 -
Kilojoules
1757 -
Sodium (mg)
309 -
Alcohol (g)
0 -
Cholesterol (mg)
31 -
Total Carbohydrate (g)
59 -
Dietary Fiber (g)
0 -
Sugars (g)
44 -
Protein (g)
2
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Food Details
On a per 100 gram basis, there are 420 calories, 2.47g protein, 59.26g carbohydrates, and 19.75g of fat in Coconut Dessert Cake. Each serve of Coconut Dessert Cake is 81g.
The nutrition information for Coconut Dessert Cake comes from data published by USDA (United States Department of Agriculture).
Coconut Dessert Cake Member’s Mark Ingredients
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Palm Oil, Soybean Oil, Canola Oil, Coconut (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite [Preservative]), Invert Sugar, Contains 2% Or Less Of: Agar-Agar, Beta-Carotene (Color), Cellulose Gum, Citric Acid, Corn Syrup, Cornstarch, Defatted Soy Flour, Dextrose, Egg Whites, Glycerin, Guar Gum, High Fructose Corn Syrup, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Phosphoric Acid, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Benzoate, Sodium Propionate, Sorbic Acid), Propylene Glycol, Propylene Glycol Mono- And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Titanium Dioxide (Color), Whey, Xanthan Gum, Yellow Corn Flour.
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