There are 235 calories in 100 grams of Classic Cooking Classic Cooking, Pasta Primavera Casserole. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
235
-
Total Fat (g)
16 -
Saturated Fat (g)
2 -
Kilojoules
983 -
Sodium (mg)
576 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
18 -
Dietary Fiber (g)
0 -
Sugars (g)
4 -
Protein (g)
6
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Food Details
On a per 100g basis, there are 235 calories, 16g fat, 18g carbohydrates, and 6 grams of protein in Classic Cooking Classic Cooking, Pasta Primavera Casserole.
Cooked pasta (water, semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid), pasteurized egg whites, pasteurized whole eggs, canola oil, red pepper, broccoli, green peas, zucchini, carrot, mayonnaise (soybean oil, water, egg, vinegar, sugar, salt, gum, mustard flour, potassium sorbate, edta), spice mix (dehydrated onion, corn starch, salt, natural flavors, tomato powder, spices, citric acid, and caramel color), garlic puree, modified corn starch, sugar, potassium sorbate (added for freshness).
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