There are 381 calories in one serve (1 Bowl) of Chorizo And Sauce, Potatoes, Cheese, Salsa & Tortilla Strips Tex Mex Bowl The Pioneer Woman. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
224
-
Total Fat (g)
14 -
Saturated Fat (g)
5 -
Kilojoules
937 -
Sodium (mg)
665 -
Alcohol (g)
0 -
Cholesterol (mg)
29 -
Total Carbohydrate (g)
16 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
9
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Food Details
On a per 100 gram basis, there are 224 calories, 8.82g protein, 15.88g carbohydrates, and 13.53g of fat in Chorizo And Sauce, Potatoes, Cheese, Salsa & Tortilla Strips Tex Mex Bowl. Each serve of Chorizo And Sauce, Potatoes, Cheese, Salsa & Tortilla Strips Tex Mex Bowl is 170g.
The nutrition information for Chorizo And Sauce, Potatoes, Cheese, Salsa & Tortilla Strips Tex Mex Bowl comes from data published by USDA (United States Department of Agriculture).
Chorizo And Sauce, Potatoes, Cheese, Salsa & Tortilla Strips Tex Mex Bowl The Pioneer Woman Ingredients
Chorizo And Sauce Ingredients: Chorizo (Beef, Onion, Chorizo Seasoning [Paprika, {<100 Ppm Ethoxyquin To Promote Color Retention, And Less Than 2% Silicon Dioxide To Prevent Caking}, Spices, Salt, Garlic Powder, Less Than 2% Soybean Oil And Silicon Dioxide {As Processing Aid}, Contains Mustard], Distilled Vinegar): Sauce (Tomatoes In Juice [Tomatoes, Tomato Juice, Salt, Calcium Chloride And Citric Acid], Water, Chipotle Peppers [Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic And Soybean Oil], Onion, Guajillo Chili Pepper, Salt, Habanero Peppers, Garlic Puree [Garlic, Citric Acid, And Ascorbic Acid {As Processing Aid For Color}], Chile De Arbol). Salsa Roja Ingredients: Tomatoes In Juice (Tomatoes, Tomato Juice, Salt, Calcium Chloride And Citric Acid), Water Chipotle Peppers (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic And Soybean Oil), Onion, Guajillo Chili Pepper, Salt, Habanero Peppers, Garlic Puree (Garlic, Citric Acid, And Ascorbic Acid [As Processing Aid For Color]), Chile De Arbol. Potatoes Ingredients: Roasted Russet Potatoes, Citric Acid, Sodium Acid Pyrophosphate (Sapp) May Be Used As A Processing Aid To Retain Natural Color. Shredded Cheddar Monterey Jack Ingredients: Cheddar (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Monterey Jack (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Anti-Caking (Dairy Solids, Sugarcane Fiber, Natamycin As A Mold Inhibitor). Tortilla Strips Ingredients: Corn Masa Flour, Sunflower, Safflower And/Or Canola Oil, Salt.
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