There are 531 calories in one serve (0.5 Pot Pie) of Chicken Pot Pie Fresh Foods Market. See the Nutrition Facts table below to adjust food weight values.
Amount Per Selected Weight
Total Fat (g)
Saturated Fat (g)
Total Carbohydrate (g)
Dietary Fiber (g)
On a per 100 gram basis, there are 214 calories, 6.45g protein, 18.15g carbohydrates, and 12.5g of fat in Chicken Pot Pie. Each serve of Chicken Pot Pie is 248g.
The nutrition information for Chicken Pot Pie comes from data published by USDA (United States Department of Agriculture).
Chicken Pot Pie Fresh Foods Market Ingredients
Water, Pie Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Palm Oil, Soybean Oil], Water, Maltodextrin, Contains 2% Or Less Of: Dextrose, Corn Syrup, Salt, Nonfat Dry Milk, Calcium Propionate), White Chicken Meat, Potatoes, Carrots, Dry Roux Mix (Wheat Flour, Modified Cornstarch, Maltodextrin, Corn Syrup Solids, Natural Butter Flavor [Whey, Enzyme, Modified Butter Oil, Dehydrated Butter, Corn Syrup Solids, Salt, Guar Gum, Annatto, Turmeric], Contains 2% Or Less Of: Vegetable Oil [Partially Hydrogenated Coconut Or Palm Kernel Oil, Hydrogenated Soybean Oil], Autolyzed Yeast Extract, Sodium Silicoaluminate, Sodium Caseinate, Sugar, Dipotassium Phosphate, Artificial Colors, Artificial Flavor, Mono And Diglycerides, Datem), Cream (With Carrageenan, Mono And Diglycerides), Milk, Peas, Onions, Celery, Chicken Base (Roasted Chicken And Chicken Juices, Salt, Sugar, Maltodextrin, Chicken Fat, Dehydrated Onion, Citric Acid, Turmeric, Natural Flavorings), Eggs (With Citric Acid), Black Pepper, Parsley, Thyme, Sage, Marjoram, Rosemary, Nutmeg.
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