There are 195 calories in 100 grams of Chicken Bacon Ranch Wrap Kit. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
195
-
Total Fat (g)
9 -
Saturated Fat (g)
3 -
Kilojoules
816 -
Sodium (mg)
376 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
19 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 195 calories, 9g fat, 19g carbohydrates, and 9 grams of protein in Chicken Bacon Ranch Wrap Kit.
Flour tortilla (enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, tortilla house blend [cultured wheat, mono – and diglycerides, salt, sodium acid pyrophosphate, sodium bicarbonate, sugar, citric acid, yeast, guar gum and enzymes], tortilla freshness [wheat flour, monoglycerides, enzymes], isolated oat product, calcium propionate [as a preservative], cellulose gum, fumaric acid and potassium sorbate [as preservatives]), grape tomatoes, spring mix (baby lettuces [lollo rossa, tango, red and green oak, red and green romaine, red leaf, parella], baby greens [tatsoi mizuna, red and green chard, red and green mustard, frisee], baby spinach, radicchio, ingredients may vary by season), chicken breast with rib meat (chicken breast with rib meat, water, sodium lactate, seasoning [salt, sugar, artificial chicken flavor {with hydrolyzed corn protein, autolyzed yeast extract, thiamine hydrochloride, disodium inosinate, disodium guanylate}, dextrose, natural flavorings], modified potato starch, dextrose, potassium lactate, sodium phosphate, sodium diacetate), ranch sauce (lowfat buttermilk [cultured lowfat milk, cream, salt], vegetable oil [soybean and/or canola oil], water, egg yolk, salt, dehydrated buttermilk, sugar, distilled vinegar, modified constarch, onion powder, spices [mustard], xanthan gum, phosphoric acid, garlic powder, gum arabic, natural flavors, sodium benzoate and potassium sorbate [as preservatives], calcium disodium edta [to protect flavor]), monterey jack-colby cheese (monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), carrots, red cabbage, bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may contain: sugar, brown sugar and/or smoke flavoring). en:gluten,en:milk,en:mustard
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