There are 136 calories in 100 grams of Charbroiled Chicken Breast With Rib Meat. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Charbroiled Chicken Breast With Rib Meat:
Nutrition Facts
Amount Per Selected Weight
-
Calories
136
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
569 -
Sodium (mg)
493 -
Alcohol (g)
0 -
Cholesterol (mg)
86 -
Total Carbohydrate (g)
10 -
Dietary Fiber (g)
0 -
Sugars (g)
9 -
Protein (g)
11
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Food Details
Charbroiled Chicken Breast With Rib Meat has 136 calories, 5g fat, 10 carbohydrates (including 9g sugar), and 11g protein per 100 grams.
Fully cooked chicken breast (boneless chicken breast meat, water, seasoning (sugar, brown sugar, salt, soy sauce (wheat, soybean, salt) maltodextrin, corn starch, spices, onion powder, soybean oil (as a processing aid), caramel color, garlic powder, not more than 2% calcium silicate added to prevent caking.), sodium phosphate, modified food starch, vinegar powder), firecracker sauce (sugar, water, chilies, soy sauce (water, wheat, soybeans, salt), modified corn starch, less than 2% of: distilled vinegar, garlic, salt, green bell peppers, sherry wine, ginger, caramel color, spices, xanthan gum, paprika, lactic acid), and red bell peppers.
gluten,soybeans
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