There are 408 calories in 100 grams of Carrot Cake Mini Cupcakes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
408
-
Total Fat (g)
23 -
Saturated Fat (g)
7 -
Kilojoules
1707 -
Sodium (mg)
190 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
48 -
Dietary Fiber (g)
0 -
Sugars (g)
34 -
Protein (g)
3
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Food Details
On a per 100g basis, there are 408 calories, 23g fat, 48g carbohydrates, and 3 grams of protein in Carrot Cake Mini Cupcakes.
Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) carrot, vegetable oil (soybean or canola), cream cheese (milk, cream, skim milk powder, bacterial culture, salt, carob bean gum), non-hydrogenated vegetable oil shortening (canola oil, palm oil, modified palm and palm kernel oils), egg, water, walnuts, molasses, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), spice, modified corn starch, artificial flavor, salt, potassium sorbate (preservative), beta carotene (color), polysorbate 60. en:eggs,en:gluten,en:milk,en:nuts
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