There are 100 calories in one serve of Canyon Bakehouse Heritage Style Whole Grain Bread, 24.00 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
238
-
Total Fat (g)
5 -
Saturated Fat (g)
0 -
Kilojoules
996 -
Sodium (mg)
405 -
Alcohol (g)
0 -
Cholesterol (mg)
24 -
Total Carbohydrate (g)
43 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
5
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Food Details
One serve of Canyon Bakehouse Heritage Style Whole Grain Bread, 24.00 oz is 1.00 slice (42 grams) and contains 100 calories, 2g fat, 18g carbohydrates, and 2 grams of protein.
Our new Heritage Style bread is huge. Literally. We’re talking about a need-both-hands-to-handle kind of big, and the first of its kind for gluten-free bread. Rooted in the tradition of family-style, artisan-made loaves, the new Heritage Style breads honor the Canyon Bakehouse standard for non-GMO, whole grain, and clean ingredients – and now offer a big, new take on what it means to eat gluten free.
Canyon Bakehouse Heritage Style Whole Grain Bread, 24.00 oz Ingredients
Water, Tapioca Flour Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Honey, Sunflower Seeds, Cane Sugar, Non-GMO Expeller Pressed Canola Oil, Xanthan Gum, Eggs, Egg Whites, Yeast, Whole Grain Millet, Ground Flax, Sea Salt, Cultured Brown Rice Flour Molasses, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Vinegar (Organic Cane Sugar Vinegar), Whole Grain Buckwheat Flour Enzymes.
Other Info
Canyon Bakehouse Heritage Style Whole Grain Bread, 24.00 oz has About 16 servings per pack.
Contains: egg.
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