There are 210 calories in one serve (1 Cup) of Campbell's Soup, Baked Potato with Steak & Cheese. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Campbell's Soup, Baked Potato with Steak & Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
88
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
368 -
Sodium (mg)
346 -
Alcohol (g)
0 -
Cholesterol (mg)
6 -
Total Carbohydrate (g)
10 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
3
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Food Details
A serve of Campbell’s Soup, Baked Potato with Steak & Cheese is 1 Cup and weighs 240 grams. It contains 210 calories, 10g fat, 23g carbohydrates, and 7 grams of protein. Each 100g of Campbell’s Soup, Baked Potato with Steak & Cheese has 346mg of sodium and 2 grams of sugars.
Campbell’s Soup, Baked Potato with Steak & Cheese Ingredients
Water, Potatoes, Roasted Russet Potatoes, Seasoned Steak – Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Vegetable Oil, Contains Less Than 2% Of Dehydrated Onions, Modified Food Starch, Cheese Flavor Base (Cheddar Cheese Milk, Cultures, Salt, Enzymes , Water, Sodium Phosphate), Enzyme Modified Cheese (Made From Cheddar, Blue Cheese And Swiss Cheeses Milk, Cultures, Salt, Enzymes , Sodium Phosphates, Xanthan Gum, Enzyme Modified Cream And Butterfat, Cream Cheese Milk And Cream, Salt, Carob Bean Gum, Cheese Cultures , Flavoring, Lactic Acid, Water, Sodium Caseinate), Salt, Wheat Flour, Monosodium Glutamate, Beef Stock, Soy Protein Concentrate, Sugar, Beef, Flavoring, Beef Fat, Spice, Annatto Extract For Color, Soy Lecithin.
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