There are 150 calories in 100 grams of Campbell'S Sauces Garlic Butter. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
150
-
Total Fat (g)
12 -
Saturated Fat (g)
8 -
Kilojoules
628 -
Sodium (mg)
1050 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
8 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
2
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Food Details
On a per 100g basis, there are 150 calories, 12g fat, 8g carbohydrates, and 2 grams of protein in Campbell’S Sauces Garlic Butter.
Water, butter (cream), cream, modified food starch, parmesan cheese (part-skim milk, cultures, salt, enzymes), chablis wine, salt, contains less than 2% of: garlic, dehydrated roasted garlic, sugar, spices, soy lecithin, beta carotene for color. en:milk
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