Calories in Cali’flour Foods Vegetable Lasagna

There are 330 calories in one serve (1 entree (255 grams) ) of Cali'flour Foods Vegetable Lasagna. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Cali'flour Foods Vegetable Lasagna:

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Food Details

On a per 100 gram basis, there are 129 calories, 9g protein, 8g fat, and 6g carbohydrates in Cali’flour Foods Vegetable Lasagna.

Pasta made with cauliflower. 12 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar levels). 330 calories. 24g protein. % of Calories (Calories per gram : Fat 9, Carbohydrate 4, Protein 4): 28% protein; 18% carbs; 54% fat. How we calculate net carbs: total carbs: 15 g – fiber 3 g = net carbs: 12 g. Gluten free & grain free. Simple fresh ingredients. Cauliflower meets a classic. It’s comfort food, perfected. With delicious layers of cauliflower noodles, basil, spinach, zucchini, ricotta, and more, this lasagna is naturally gluten- and grain-free, and made with simple ingredients. Compare us to other frozen entrees. Women Founded! After being diagnosed with Lupus a few years back. I knew I needed to start eating more mindfully so I set out to create wholesome, delicious food without sacrificing on taste. califlourfoods.com. Follow Us: Instagram. Facebook. Pinterest. YouTube. Twitter. (at)califlourfoods. Learn how I starred Cali’flour Foods at califlourfoods.com.

Cali’flour Foods Vegetable Lasagna Ingredients

Cauliflower Crust (Cauliflower Mozzarella [Whole Milk, Enzymes, Cheese Cultures, Salt], Egg Whites, Basil Garlic Italian Spice [Basil Marjoram, Oregano, Thyme Rosemary And Parsley]), Water, Ricotta Cheese, (Pasteurize Whey, Pasteurized Milk, Cream Vinegar), Tomatoes, Cauliflower Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures Salt Enzymes), Onions, Whole Milk (Milk D3), Green Zucchini Mushrooms, Contains 2% Less Of: Spinach, Heavy Cream (Grade A Cream, Carrageenan), Garlic Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes) Extra Virgin Olive Oil, Lemon Juice Concentrate, Spice, Natural Flavoring.

Food Notes

Cook thoroughly. How to Prepare: Microwave times may vary: (1) Remove tray from carton and place on a microwave safe plate. (2) Make two inches slits in the film near each end of the tray. (3) Place in microwave and cook for 5 minutes or until internal temperature reaches 165 degrees F. Let cool in microwave for I minute before removing. (5) Remove film and enjoy! Keep frozen.

Contains: milk and eggs.

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