There are 290 calories in one serve of Buitoni Pesto with Basil, 7 oz. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
468
-
Total Fat (g)
44 -
Saturated Fat (g)
8 -
Kilojoules
1958 -
Sodium (mg)
645 -
Alcohol (g)
0 -
Cholesterol (mg)
24 -
Total Carbohydrate (g)
8 -
Dietary Fiber (g)
0 -
Sugars (g)
5 -
Protein (g)
11
Food Search:
Food Details
One serve of Buitoni Pesto with Basil, 7 oz is 0.25 cup (62 grams) and contains 290 calories, 27g fat, 5g carbohydrates, and 7 grams of protein.
This ancient recipe from the Italian Riviera combines fragrant basil, pungent garlic, pine nuts, aged Parmesan and Romano cheeses, and extra virgin olive oil. Marvelous for pasta, dressings and marinades. A little pesto goes a long way.
Buitoni Pesto with Basil, 7 oz Ingredients
Basil, Extra Virgin Olive Oil, Canola Oil, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Romano Cheese (Cultured Part-Skim Cow’s Milk, Salt, Enzymes), Reduced Lactose Whey, Water, Whey Protein Concentrate, Pine Nuts, Garlic Puree, Walnuts, Salt, Spice.
Other Info
Buitoni Pesto with Basil, 7 oz has About 3 servings per pack. Keep Refrigerated
Contains: Milk, Pine Nut, Walnut.
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thanks for choosing The Food Stalker to see calories and other nutrition information for Buitoni Pesto with Basil, 7 oz. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.