There are 135 calories in 100 grams of Buffalo-Style Mac Cups. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
135
-
Total Fat (g)
6 -
Saturated Fat (g)
3 -
Kilojoules
565 -
Sodium (mg)
388 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
15 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 135 calories, 6g fat, 15g carbohydrates, and 5 grams of protein in Buffalo-Style Mac Cups.
Buffalo style cheese sauce: skim milk, water, cheddar cheese (cultured milk, salt, enzymes), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), pepper sauce (red peppers, vinegar, water, salt, garlic), margarine (soybean oil, water, vegetable mono & diglycerides, salt, natural flavor, vitamin a palmitate added, vitamin d3), soybean oil, modified cornstarch, bleached wheat flour, salt, potassium chloride, annatto color, dried garlic, autolyzed yeast extract, xanthan gum, seasoning (maltodextrin, flavor, enzyme modified butterfat), spice. cooked pasta: water, semolina, wheat gluten.
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