There are 380 calories in 100 grams of Breakfast Biscuits. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
380
-
Total Fat (g)
14 -
Saturated Fat (g)
2 -
Kilojoules
1590 -
Sodium (mg)
300 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
64 -
Dietary Fiber (g)
0 -
Sugars (g)
18 -
Protein (g)
6
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Food Details
On a per 100g basis, there are 380 calories, 14g fat, 64g carbohydrates, and 6 grams of protein in Breakfast Biscuits.
Whole grain blend (rolled oats, rye flakes), enriched bleached flour, [wheat flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid)], canola oil, invert sugar, inulin, raisin paste, banana puree, glycerin, sugar, cornstarch, baking soda, soy lecithin, salt, natural flavor, ferric orthophosphate (iron), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1). en:gluten
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