There are 180 calories in 100 grams of Bob’S Red Mill Gluten Free Muffins. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
180
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
753 -
Sodium (mg)
450 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
43 -
Dietary Fiber (g)
0 -
Sugars (g)
17 -
Protein (g)
2
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Food Details
On a per 100g basis, there are 180 calories, 0g fat, 43g carbohydrates, and 2 grams of protein in Bob’S Red Mill Gluten Free Muffins.
Gluten free flour blend (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt, natural vanilla flavor (sugar, cornstarch, vanilla oleoresin).
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