There are 35 calories in one serve of Bob's Red Mill Arrowroot Starch/ Flour, 1 lb. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
389
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1628 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
89 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
0
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Food Details
One serve of Bob’s Red Mill Arrowroot Starch/ Flour, 1 lb is 1.00 tbsp (9 grams) and contains 35 calories, 0g fat, 8g carbohydrates, and grams of protein.
Great for thickening soups, sauces and pie fillings. Use for gluten free baking. Grain free.
Bob’s Red Mill Arrowroot Starch/ Flour, 1 lb Ingredients
Arrowroot Starch.
Other Info
Bob’s Red Mill Arrowroot Starch/ Flour, 1 lb has about 50 servings per pack. Arrowroot Starch/Flour has many uses in your kitchen. Here are a Few Tips: It’s an excellent grain free substitute for cornstarch and can be used as a one-for-one replacement in most recipes. For Thickening: Arrowroot is best used at the end of your cooking just before boiling, as continued heating will cause it to lose its thickening ability. For gravies and sauces, add arrowroot starch to a small amount of cool liquid first, then whisk into hot liquids. As an Egg Replacer: Whisk together 1 tbsp arrowroot starch/ 1 tbsp vegetable oil, and 1/4 cup water to equal one egg. Baking Powder Substitute: Mix together 1 tsp baking soda, 2 tsp cream of tartar, and 1 tsp arrowroot starch. store in an airtight container. Store in an airtight container. Store in a cool, dry place. Keeps best sealed for freshness.
Manufactured in a facility that also uses tree nuts and soy.
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