There are 132 calories in 100 grams of Blake'S Sunday Pasta & Meatballs. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
132
-
Total Fat (g)
7 -
Saturated Fat (g)
3 -
Kilojoules
552 -
Sodium (mg)
219 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
11 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
7
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Food Details
On a per 100g basis, there are 132 calories, 7g fat, 11g carbohydrates, and 7 grams of protein in Blake’S Sunday Pasta & Meatballs.
Sauce [crushed tomatoes (vine-ripened fresh tomatoes, salt, naturally derived citric acid), water, tomato paste, olive oil/canola blend, evaporated cane syrup, sea salt, romano cheese (pasteurized cow’s milk, cheese culture, salt, enzymes), basil, onion, garlic, mushroom broth concentrate (mushroom broth, mushroom juice, natural flavor, corn starch concentrate), black pepper, bay leaf], meatballs [beef**, pork**, bread crumbs (unenriched unbleached flour, filtered water, salt, yeast), eggs, milk, sea salt, herbs, onion, garlic, black pepper, crushed red pepper], organic pasta (organic durum wheat flour), cheese blend [mozzarella (pasteurized milk, cheese cultures, salt, enzymes, cellulose powder added to prevent caking), romano cheese (pasteurized cow’s milk, cheese culture, salt, enzymes), parsley].
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