There are 100 calories in one serve (2/3 Cup As Pkgd (28G)) of Betty Crocker Three Cheese Potatoes General Mills Sales Inc.. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
0 -
Saturated Fat (g)
0 -
Kilojoules
1494 -
Sodium (mg)
1643 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
82 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
4
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Food Details
On a per 100 gram basis, there are 357 calories, 3.57g protein, 82.14g carbohydrates, and 0g of fat in Betty Crocker Three Cheese Potatoes. Each serve of Betty Crocker Three Cheese Potatoes is 28g.
The nutrition information for Betty Crocker Three Cheese Potatoes comes from data published by USDA (United States Department of Agriculture).
Betty Crocker Three Cheese Potatoes General Mills Sales Inc. Ingredients
Potatoes*, Maltodextrin, Corn Starch, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onion*, Modified Corn Starch, Potassium Phosphate, Romano Cheese* (Made From Cow’s Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes). Contains Less Than 0.5% Of: Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Garlic*, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Sodium Citrate, Mono And Diglycerides, Lactic Acid, Calcium Lactate, Nonfat Milk, Sodium Phosphate, Citric Acid, Whey, Color (Yellow Lakes 5 & 6), Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Yeast Extract, Natural Flavor, Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Silicon Dioxide (Anticaking Agent), Spice, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes). Freshness Preserved By Sodium Bisulfite. *Dried
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