There are 400 calories in one serve of Betty Crocker Rainbow Chip Cake & Frosting Mug Treats, 4 ct. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
404
-
Total Fat (g)
9 -
Saturated Fat (g)
4 -
Kilojoules
1690 -
Sodium (mg)
444 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
77 -
Dietary Fiber (g)
0 -
Sugars (g)
52 -
Protein (g)
4
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Food Details
One serve of Betty Crocker Rainbow Chip Cake & Frosting Mug Treats, 4 ct is 99.00 g (99 grams) and contains 400 calories, 9g fat, 76g carbohydrates, and 4 grams of protein.
Betty Crocker Mug Treats are ready in a few, just for you! These single serve treats are made in the microwave for an anytime indulgence thats as easy as it is delicious. Each box comes with 4 individual mix pouches and 4 individual frosting pouches, a delicious treat you can make in your microwave.
Betty Crocker Rainbow Chip Cake & Frosting Mug Treats, 4 ct Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Canola, Palm Kernel, Coconut Oil), High Fructose Corn Syrup, Corn Starch, Water. Contains 2% or Less of: Corn Syrup, Cellulose Powder, Modified Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Phosphate), Whey Protein Isolate, Egg White, Monoglycerides, Salt, Nonfat Milk, Soy Lecithin, Corn Cereal, Whey, Sodium Stearoyl Lactylate, Hydrogeneated Palm Oil, Sodium Caseinate, Polysorbate 60, Cellulose Gum, Xanthan Gum, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Modified Cellulose, Color (Yellow 5 & 6, Red 40, Blue 1, Yellow Lakes 5 & 6, Red Lake 40, Blue Lakes 1 & 2), Citric Acid.
Other Info
Betty Crocker Rainbow Chip Cake & Frosting Mug Treats, 4 ct has 4 servings per pack. You Will Need: 3 Tbsp Water or Milk. 9- to 12-oz mug. Directions: Empty Cake Mix into microwave-safe 9- to 12-oz mug. Add 3 Tablespoons Water or Milk. Stir until cake mix is well blended, about 30 seconds. Microwave uncovered on high as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. Caution: Hot! Use mug handle to remove from microwave. Squeeze Topping over cake. (Do not microwave pouch). Let stand 2 minutes to complete cooking. Microwave Wattage: 700; Time on High: 1 min 10 sec to 1 min 20 sec. Microwave Wattage: 1000; Time on High: 1 min 5 sec to 1 min 15 sec. Microwave Wattage: 1200; Time on High:1 min to 1 min 10 sec. High Altitude (3500-6500 ft): No change. Do not eat raw cake batter. Important: Keep kids safe! Mug will be very hot. Do not leave microwave unattended. Because microwaves cook differently, time is approximate. Betty’s Tips: Sprinkle after frosting. Serve topped with candy pieces.
Contains wheat, milk, egg and soy ingredients.
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