There are 456 calories in 100 grams of Bakery Fresh Goodness Valentine Cupcakes. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
456
-
Total Fat (g)
19 -
Saturated Fat (g)
5 -
Kilojoules
1908 -
Sodium (mg)
439 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
70 -
Dietary Fiber (g)
0 -
Sugars (g)
53 -
Protein (g)
4
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Food Details
On a per 100g basis, there are 456 calories, 19g fat, 70g carbohydrates, and 4 grams of protein in Bakery Fresh Goodness Valentine Cupcakes.
Cake: sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch. contains 2% or less of: nonfat milk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono – and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. icing: sugar, vegetable shortening (partially hydrogenated soybean and cottonseed oils, mono – and diglycerides, polysorbate 60), water, corn syrup. contains 2% or less of: titanium dioxide (for color), salt, dextrose, corn starch, natural and artificial flavors. disc: chocolate liquor, sugar, cocoa butter, butter oil (milk), soy lecithin, pgpr, natural vanilla, coconut oil, colors (titanium dioxide, yellow 6, red 40), skim milk powder. curls: cocoa confectionery (sugar, cocoa butter, whole milk powder, lactose, whey powder, soy lecithin, natural vanilla, color [red 40, beetroot extract]). en:milk
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