There are 464 calories in 100 grams of Baked Cornbread Crisps. Use the interactive Nutrition Facts panel below to see nutrients and calories for different weight quantities of Baked Cornbread Crisps:
Nutrition Facts
Amount Per Selected Weight
-
Calories
464
-
Total Fat (g)
16 -
Saturated Fat (g)
2 -
Kilojoules
1941 -
Sodium (mg)
893 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
71 -
Dietary Fiber (g)
0 -
Sugars (g)
14 -
Protein (g)
7
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Food Details
Baked Cornbread Crisps has 464 calories, 16g fat, 71 carbohydrates (including 14g sugar), and 7g protein per 100 grams.
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched yellow corn meal (yellow corn meal, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, high oleic sunflower oil, sugar, contains 2% or less of each of the following: corn starch, ascorbic acid (preservative), rosemary extract (antioxidant), baking powder (sodium acid, pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, sea salt, natural flavor.
gluten
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