There are 468 calories in 100 grams of Bacon, made with any Type Of Meat, Cooked. The Nutrition Facts table below displays other nutrients and allows different weight selections for Bacon, made with any Type Of Meat, Cooked.
Nutrition Facts
Amount Per Selected Weight
-
Calories
468
-
Total Fat (g)
35 -
Saturated Fat (g)
12 -
Kilojoules
1958 -
Sodium (mg)
1684 -
Alcohol (g)
0 -
Cholesterol (mg)
99 -
Total Carbohydrate (g)
2 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
34
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Food Details
On a 100g basis, there are 468 calories, 1.7g carbohydrates, 35.09g fat, and 33.92g protein in Bacon, made with any Type Of Meat, Cooked.
The nutrition information for Bacon, made with any Type Of Meat, Cooked on this page comes from data published by USDA.
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