There are 278 calories in 100 grams of Bacon, Egg & Cheese Biscuit Sandwich. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
278
-
Total Fat (g)
17 -
Saturated Fat (g)
9 -
Kilojoules
1163 -
Sodium (mg)
805 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
23 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 278 calories, 17g fat, 23g carbohydrates, and 9 grams of protein in Bacon, Egg & Cheese Biscuit Sandwich.
Buttermilk biscuit: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), buttermilk blend (cultured fat free milk, nonfat dry milk, guar gum, food starch, salt, sodium citrate, carrageenan, locust bean gum, mono – and diglycerides [emulsifiers], modified food starch), vegetable shortening (palm oil), water, contains 2% or less of: sodium bicarbonate, sodium aluminum phosphate, salt, sugar, partially hydrogenated soybean oil, soy lecithin, datem, wheat protein isolate, modified cellulose, monocalcium phosphate, natural flavor. egg patty: whole eggs, water, dry whole milk, soybean oil, salt, xanthan gum, citric acid. process american white cheese: culture milk and skim milk, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), enzymes, soy lecithin (non-sticking agent). applewood smoked fully cooked bacon slices smoke flavoring added: bacon cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium nitrite. en:milk
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