There are 100 calories in one serve of Annie's Homegrown Organic Crescent Rolls, 8 ct. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
357
-
Total Fat (g)
16 -
Saturated Fat (g)
7 -
Kilojoules
1494 -
Sodium (mg)
964 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
7 -
Protein (g)
4
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Food Details
One serve of Annie’s Homegrown Organic Crescent Rolls, 8 ct is 1.00 roll (28 grams) and contains 100 calories, 4.5g fat, g carbohydrates, and 1 grams of protein.
Annie’s Organic Crescent Rolls bring flaky, buttery goodness to the dinner table, but with Annie’s ingredient promise: no artificial flavors, hydrogenated oils or bleached flour. Try them in a savory appetizer, indulgent dessert or in rolled up half-moons on their own. Ready to bake? Head over to the refrigerated dough aisle and grab a can of eight Organic Crescent Rolls!
Annie’s Homegrown Organic Crescent Rolls, 8 ct Ingredients
Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Sea Salt, Organic Canola and Sunflower Oils, Xanthan Gum, Organic Natural Flavor.
Other Info
Annie’s Homegrown Organic Crescent Rolls, 8 ct has 8 servings per pack. Bake: Baking instructions: heat oven to 375 degrees F (or 350 degrees F for non stick cookie sheet). Unroll dough; separate into 8 triangles. Roll up each triangle, starting at wide end. Place rolls 1 inch apart on ungreased cookie sheet. Curve into crescent shape. Bake 10 to 13 minutes or until golden brown. Enjoy. Keep refrigerated. Open with 3 Easy Steps: (1) Peel off this label. (2) Peel off white label inside where indicated. (3) Press a spoon against canister’s seam. Pop! To peel off this label lift tail. Best if used by date on end of can.
Contains wheat ingredients. Caution: Contents under pressure! To ensure safety while opening, always point can ends away from you and others. Please don’t eat raw dough! Do not freeze.
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