There are 320 calories in one serve of Annie's Homegrown Organic Cinnamon Rolls with Icing, 5 ct. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
323
-
Total Fat (g)
11 -
Saturated Fat (g)
5 -
Kilojoules
1351 -
Sodium (mg)
758 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
54 -
Dietary Fiber (g)
0 -
Sugars (g)
24 -
Protein (g)
4
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Food Details
One serve of Annie’s Homegrown Organic Cinnamon Rolls with Icing, 5 ct is 1.00 roll with icing (99 grams) and contains 320 calories, 11g fat, 53g carbohydrates, and 4 grams of protein.
Sweeten up Sunday morning with NEW Annie’s Organic Cinnamon Rolls! Made with the goodness of Annie’s, our recipe calls for high-quality ingredients and none of the bad stuff like artificial flavors, preservatives, hydrogenated oils or high-fructose corn syrup. Even sweeter, our ready-to-bake rolls come with a side of old-fashioned icing for swirled-on the deliciousness. Head over to the refrigerated dough aisle and grab a can of five Organic Cinnamon Rolls!
Annie’s Homegrown Organic Cinnamon Rolls with Icing, 5 ct Ingredients
Organic Wheat Flour, Organic Cane Sugar, Water, Organic Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Organic Expeller-Pressed Sunflower Oil, Organic Invert Syrup, Organic Cinnamon, Sea Salt, Organic Tapioca Starch, Xanthan Gum, Organic Wheat Starch, Organic Rice Extract, Organic Guar Gum, Organic Locust Bean Gum, Organic Natural Flavor.
Other Info
Annie’s Homegrown Organic Cinnamon Rolls with Icing, 5 ct has 5 servings per pack. Bake: Baking Instructions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Grease cookie sheet. Place rolls 2 inches apart on cookie sheet. Bake 18 to 20 minutes or until golden brown. Remove rolls from cookie sheet; cool slightly. Cut tip from corner of icing pouch; squeeze icing on rolls. Keep dough refrigerated. Open with 3 easy steps: (1) Peel off this label. (2) Peel off white label inside where indicated. (3) Cover canister with a towel and press a spoon against canister’s seam. Pop! To peel off this label Lift tail. Best if used by date on can end.
Caution: Contents under pressure! To ensure safety while opening, always point can ends away from you and other. Do not freeze. Please don’t eat raw dough!
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