Calories in Alexia Fries, House Cut

There are 130 calories in one serve (3 oz (84 grams) ) of Alexia Fries, House Cut. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Alexia Fries, House Cut:

Nutrition:

Nutrition Facts

Amount Per Selected Weight

Calories 155

Total Fat (g) 4
Saturated Fat (g) 0
Kilojoules 649
Sodium (mg) 0
Alcohol (g) 0
Cholesterol (mg) 0
Total Carbohydrate (g) 27
Dietary Fiber (g) 0
Sugars (g) 0
Protein (g) 2

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Food Details

On a per 100 gram basis, there are 155 calories, 2g protein, 4g fat, and 27g carbohydrates in Alexia Fries, House Cut.

With sea salt. 0 g trans fat per serving. See side panel for nutrition information. Non GMO Project verified. nongmoproject.org. 5 simple ingredients. 5 simple ingredients go into rustic fries full of flavor. Five simple ingredients. One naturally delicious fry. Simple made food is simply the best. We only use five ingredients to create natural cut fries that are full of flavor. When you start with russet potatoes cut with the skin on, you don’t need much to improve upon one of nature’s most delicious sides. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. alexiafoods.com. Connect with us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Have a questions or comment? Visit us at alexiafoods.com or call 1-866-484-8676 (except national holidays). Please have entire package available when you call. Try our other Alexia products. Sweet potato. Smart classic. Waffle cut. Product of USA.

Alexia Fries, House Cut Ingredients

Potatoes, Vegetable Oil (Contains One Or More Of The Following: High Oleic Canola, Canola, Sunflower), Sea Salt, Apple Juice Concentrate (To Promote Browning), Citric Acid (To Promote Color Retention).

Food Notes

For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat Oven to 425 Degrees F: Full baking sheet 18-20 minutes. Half baking sheet 12-15 minutes. Arrange frozen potatoes in a single layer on a 11 inch x 17 inch baking sheet. Bake according to instruction above to desired color and crispness, stirring halfway through cooking time. Keep frozen.

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