There are 300 calories in one serve (7 Pieces) of Ajinomoto Vegetable Gyoza Dumplings. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Ajinomoto Vegetable Gyoza Dumplings:
Nutrition Facts
Amount Per Selected Weight
-
Calories
203
-
Total Fat (g)
9 -
Saturated Fat (g)
1 -
Kilojoules
849 -
Sodium (mg)
378 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
22 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
6
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Food Details
A serve of Ajinomoto Vegetable Gyoza Dumplings is 7 Pieces and weighs 148 grams. It contains 300 calories, 14g fat, 33g carbohydrates, and 9 grams of protein. Each 100g of Ajinomoto Vegetable Gyoza Dumplings has 378mg of sodium and 2 grams of sugars.
Ajinomoto Vegetable Gyoza Dumplings Ingredients
Wheat Flour, Water, Cabbage, Tofu (Water, Soybean, Glucono Delta Lactone, Calcium Sulfate), Edamame Soybean, Canola Oil, Carrot, Onion, Bamboo Shoot, Rice Noodle (Rice Flour, Water), Contains Less Than 2% Of Each Of The Following Potato Starch, Textured Soy Protein Concentrate, Soy Sauce (Water, Wheat, Soybean, Salt, Alcohol To Retain Freshness ), Green Onion, Salt, Sesame Oil, Rice Flour, Sweet Cooking Rice Wine (Water, Mirin Rice, Alcohol, Koji {Aspergillus Oryzae}, Enzyme, Salt , Sugar, Lactic Acid), Isolated Soy Protein, Sugar, Dehydrated Shiitake Mushroom, Spices, Seasoning (Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Salt, Citric Acid, Flavor), Garlic, Soy Lecithin, Soy Flour, Corn Starch, Xanthan Gum.
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