There are 560 calories in one serve (0.5 Sandwich) of Ahold Classic Italian. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Ahold Classic Italian:
Nutrition Facts
Amount Per Selected Weight
-
Calories
255
-
Total Fat (g)
15 -
Saturated Fat (g)
6 -
Kilojoules
1067 -
Sodium (mg)
873 -
Alcohol (g)
0 -
Cholesterol (mg)
41 -
Total Carbohydrate (g)
18 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
13
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Food Details
A serve of Ahold Classic Italian is 0.5 Sandwich and weighs 220 grams. It contains 560 calories, 32g fat, 40g carbohydrates, and 29 grams of protein. Each 100g of Ahold Classic Italian has 873mg of sodium and 2 grams of sugars.
Ahold Classic Italian Ingredients
Italian Sub Roll (Bleached Enriched Flour Wheat Flour, Vitamin A Palmitate, Calcium, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid , Water, Salt, Dextrose Sugar , Margarine Palm Oil, Liquid Soybean Oil, Water, Salt , Yeast, Dough Conditioner Whey, Corn Flour, Monocalcium Phosphate, L-Cysteine Hydrochloride, Potassium Bromate , And 2% Or Less Of The Following Guar Gum, Potassium Iodate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Hydrolyzed Wheat Gluten, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Datem , Azodicarbonamide Ada ), Capicola Style Ham Water Added (Ingredients Cured With Water, Dextrose, Salt, Contains Less Than 25% Of Sugar, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Flavoring, Sodium Erythorbate, Sodium Nitrite, Coated With Water, Paprika, Sugar, Spices And Spice Extractives), Pepperoni (Pork And Beef, Salt, Contains 2% Or Less Of Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate Vitamin C , Sodium Nitrite, Spices, Sugar, Bha, Bht, Citric Acid), Hard Salami (Pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sodium Ascorbate, Bha, Bht, Citric Acid), Provolone Cheese (Provolone Cheese With Smoke Flavor Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor ), Tomato, Green Leaf Lettuce, Red Onion, Oregano.
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