There are 476 calories in 100 grams of 9" Graham Pie Crust. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
476
-
Total Fat (g)
24 -
Saturated Fat (g)
14 -
Kilojoules
1992 -
Sodium (mg)
548 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
67 -
Dietary Fiber (g)
0 -
Sugars (g)
29 -
Protein (g)
5
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Food Details
On a per 100g basis, there are 476 calories, 24g fat, 67g carbohydrates, and 5 grams of protein in 9″ Graham Pie Crust.
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), palm and palm kernel oil with tbhq for freshness, sugar, graham flour, corn syrup, molasses, contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), malt extract, soy lecithin. en:gluten
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