There are 165 calories in 100 grams of Chicken, made with any Part, Baked, Broiled, Or Roasted, made with any Skin Eaten. The Nutrition Facts table below displays other nutrients and allows different weight selections for Chicken, made with any Part, Bake
Nutrition Facts
Amount Per Selected Weight
-
Calories
165
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
690 -
Sodium (mg)
353 -
Alcohol (g)
0 -
Cholesterol (mg)
115 -
Total Carbohydrate (g)
0 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
27
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Food Details
On a 100g basis, there are 165 calories, 0g carbohydrates, 5.32g fat, and 27.32g protein in Chicken, made with any Part, Baked, Broiled, Or Roasted, made with any Skin Eaten.
The nutrition information for Chicken, made with any Part, Baked, Broiled, Or Roasted, made with any Skin Eaten on this page comes from data published by USDA.
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