There are 260 calories in 100 grams of America'S Choice Four Cheese Stuffed Sandwiches. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
260
-
Total Fat (g)
9 -
Saturated Fat (g)
5 -
Kilojoules
1088 -
Sodium (mg)
394 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
32 -
Dietary Fiber (g)
0 -
Sugars (g)
2 -
Protein (g)
10
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Food Details
On a per 100g basis, there are 260 calories, 9g fat, 32g carbohydrates, and 10 grams of protein in America’S Choice Four Cheese Stuffed Sandwiches.
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low fat mozzarella cheese ([pasteurized part skim milk, cultures, salt, enzymes], non-fat milk, modified food starch*, *ingredient not in regular mozzarella cheese], cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), tomato paste, provolone cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes), contains less than 2% of: soybean oil and partially hydrogenated soybean oil, palm oil (with soy lecithin, natural and artificial flavors, beta carotene), sugar, seasoning (salt, sugar, spices, onion powder, garlic powder, parsley, citric acid), pizza seasoning, romano cheese (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes], canola oil with tbhq, modified food starch, partially hydrogenated palm kernel oil (with soy lecithin), seasoned bread crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dehydrated garlic, tomato powder, salt, dextrose, onion powder, maltodextrin, dehydrated parsley, corn syrup, sugar, citric acid, partially hydrogenated soybean and cottonseed oil yeast, sodium stearoyl lactylate, calcium propionate [preservative]), dough conditioners (calcium sulfate, l-cysteine hydrochloride, deodorized garlic powder, tricalcium phosphate, fungal enzymes, mono-and diglycerides, whey, ethoxylated mono – and diglycerides, wheat flour), dried egg yolks, salt, yeast, parmesan cheese (part skim milk, cheese cultures, salt, enzymes), dried whey, soy flour, dried egg whites, powdered cellulose. en:milk
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