There are 157 calories in 100 grams of Korean Bbq Beef. The Nutrition Facts Panel below lists key nutrients for a range of different weights (use the slider to adjust):
Nutrition Facts
Amount Per Selected Weight
-
Calories
157
-
Total Fat (g)
4 -
Saturated Fat (g)
1 -
Kilojoules
657 -
Sodium (mg)
586 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
21 -
Dietary Fiber (g)
0 -
Sugars (g)
6 -
Protein (g)
9
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Food Details
On a per 100g basis, there are 157 calories, 4g fat, 21g carbohydrates, and 9 grams of protein in Korean Bbq Beef.
Pre-cut korean bbq steak strips: beef, water, cultured corn sugar, vinegar, sodium phosphates, salt. coated with korean bbq seasoning (sugar, dehydrated soy sauce [(wheat, soybeans, salt), maltodextrin and salt], garlic and onion powder, modified corn starch, salt, spices, sesame seeds, sesame oil). udon noodles: water, enriched wheat flour ( wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), flaxseed,salt. smoky hoisin sauce: hoisin sauce [sugar, water, miso (water, soybeans, rice, salt), plum puree, soy sauce (water, wheat, soybeans, salt), garlic, caramel color, modified food starch, fermented wheat protein, vinegar, salt, spices, xanthan gum, citric acid], water, brown sugar, tomato paste, soy sauce (water, soybeans, wheat, salt, less than 0.1% sodium benzoate as a preservative), corn syrup, vinegar, salt, toasted sesame oil, spices, natural smoke flavor, xanthan gum, radish juice (color), tamarind extract, onion powder, garlic powder, molasses. en:gluten,en:sesame-seeds,en:soybeans
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