There are 340 calories in one serve (1/3 Pizza (112 grams) ) of Wegmans Gluten Free Pizza, Cheese. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Gluten Free Pizza, Cheese:
Nutrition Facts
Amount Per Selected Weight
-
Calories
304
-
Total Fat (g)
14 -
Saturated Fat (g)
8 -
Kilojoules
1272 -
Sodium (mg)
54 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
36 -
Dietary Fiber (g)
0 -
Sugars (g)
3 -
Protein (g)
8
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Food Details
On a per 100 gram basis, there are 304 calories, 8g protein, 14g fat, and 36g carbohydrates in Wegmans Gluten Free Pizza, Cheese.
Thin Gluten Free Crust.Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.
Wegmans Gluten Free Pizza, Cheese Ingredients
Crust (Heavy Whipping Cream, White Rice Flour, Corn Starch, Whole Milk, Tapioca Starch, Potatostarch, Water, Extra Virgin Olive Oil, Yeast, Sugar, Egg Yolk Powder, Guar Gum, Sea Salt, Honey, White Pepper), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt,Enzymes], White Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes]), Sauce (Tomatoes, Salt, Oregano).
Food Notes
Keep Frozen. HOW TO COOK:Cooking times may vary depending on your equipment.Cook pizza thoroughly to an internal temperature of 165 degrees F.Cook from frozen.Oven:Preheat oven to 425 degrees F with rack in center.1. Remove pizza from box and overwrap; discard cardboard disc.2. Place pizza directly rack (a baking sheet is not recommended).3. Bake 13-15 minutes until crust is golden brown or desired crispness and thoroughly cooked. Check often for doneness.4. Use a spatula to carefully slide pizza from oven rack to baking sheet or pizza pan.Caution: Toppings will be very hot.
ALLERGENS: Contains Eggs and Milk.May contain: Tree Nuts.
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