There are 160 calories in one serve (1 slice (40 grams) ) of Wegmans Garlic Toast. The Nutrition Facts panel below displays calories and nutrient information for per 100g and other amounts of Wegmans Garlic Toast:
Nutrition Facts
Amount Per Selected Weight
-
Calories
400
-
Total Fat (g)
25 -
Saturated Fat (g)
5 -
Kilojoules
1674 -
Sodium (mg)
0 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
38 -
Dietary Fiber (g)
0 -
Sugars (g)
0 -
Protein (g)
8
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Food Details
On a per 100 gram basis, there are 400 calories, 8g protein, 25g fat, and 38g carbohydrates in Wegmans Garlic Toast.
Thick heart-baked slices with real crushed garlic. No artificial colors, flavors, or preservatives. Per 1 Slice: 160 calories; 2 g sat fat (10% DV); 220 mg sodium (10% DV); 0 g added sugars (0% DV). Food you feel good about. Great Taste with Nothing Artificial: Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives. We only offer products we love – and we hope you’ll love them too. If not, we’ll give you your money back. – The Wegmans Family. wegmans.com. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920 9am-4pm EST weekdays. Visit us at wegmans.com
Wegmans Garlic Toast Ingredients
Bread (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of Each: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal), Spread (Vegetable Oil Blend [Soybean, Palm Oils], Water, Garlic, Sweet Cream Buttermilk, Onion Powder, Contains 2% Or Less Of Each: Salt, Natural Flavors, Monoglycerides, Soy Lecithin, Spice, Citric Acid, Lactic Acid, Beta Carotene (For Color]).
Food Notes
How to Heat: Heating times may vary depending on your equipment. Heat from frozen. Microwave heating is not recommended. Oven: Preheat oven to 375 degrees F with rack in center. 1. Separate and place slices flat on baking sheet. 2. Bake 8-10 minutes or until bottoms are golden brown. 3. Turn slices over, bake an additional 4-6 minutes until golden brown. Stovetop: 1. Heat skillet or griddle on medium. Separate and place desired number of slices flat in skillet. 2. Toast about 5-6 minutes, rotating often until golden brown. Grill: Preheat grill on high 10 minutes. 1. Carefully lay a piece of aluminum foil on grill grates. 2. Separate and place slices flat on foil. Reduce heat to medium. 3. Grill 5-10 minutes, turning often until golden brown. Chef Tips: Insert fork carefully between frozen slices to separate. Keep frozen. Use by date stamped on package.
Allergens: Contains milk, soy and wheat.
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