There are 400 calories in one serve of H-E-B Bacon Wrapped Shrimp Poppers with Monterey Jack Cheese and Jalapeno, 8 ct. Use the Nutrition Facts table below to see calories and nutrient values for per 100 gram and other weight quantities.
Nutrition Facts
Amount Per Selected Weight
-
Calories
278
-
Total Fat (g)
22 -
Saturated Fat (g)
9 -
Kilojoules
1163 -
Sodium (mg)
674 -
Alcohol (g)
0 -
Cholesterol (mg)
83 -
Total Carbohydrate (g)
2 -
Dietary Fiber (g)
0 -
Sugars (g)
1 -
Protein (g)
15
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Food Details
One serve of H-E-B Bacon Wrapped Shrimp Poppers with Monterey Jack Cheese and Jalapeno, 8 ct is 2 Shrimp (144 grams) and contains 400 calories, 32g fat, 3g carbohydrates, and 22 grams of protein.
The perfect side or appetizer – juicy bacon wrapped shrimp filled with fresh jalapeno slices and savory monterey jack cheese. Prepared with care and ready to cook.
H-E-B Bacon Wrapped Shrimp Poppers with Monterey Jack Cheese and Jalapeno, 8 ct Ingredients
BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], POWDERED CELLULOSE [ANTICAKING], NATAMYCIN [PRESERVATIVE]), JALAPEÑO PEPPER, MODIFIED CORN STARCH.
Other Info
H-E-B Bacon Wrapped Shrimp Poppers with Monterey Jack Cheese and Jalapeno, 8 ct has 4 (2 Shrimp (144g)) servings per pack. Oven: Heat oven to 425°F. Arrange stuffed shrimp on metal rack over a foil lined baking sheet. Bake for 25 to 30 minutes, turning halfway through, or until internal temp reaches 165°F and bacon is crispy. Preferred Method: Grill: Remove Stuffed shrimp from tray. Preheat grill to medium heat. Spray a piece of aluminum foil with a nonstick spray oil and place directly on the grill surface. Arrange stuffed shrimp on sprayed aluminum foil. Grill stuffed shrimp turning every 2 minutes for approximately 4-5 minutes per side or until bacon is crisp and filling is 165°F. Caution, cheese is hot. Bacon grease may cause flare ups.
KEEP REFRIGERATED READY TO COOK Contains: SHRIMP, MILK CRUSTACEAN
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