There are 180 calories in one serve (2 Muffins) of Banana Nut Mini Muffins Ukrop's. See the Nutrition Facts table below to adjust food weight values.
Nutrition Facts
Amount Per Selected Weight
-
Calories
419
-
Total Fat (g)
26 -
Saturated Fat (g)
2 -
Kilojoules
1753 -
Sodium (mg)
488 -
Alcohol (g)
0 -
Cholesterol (mg)
58 -
Total Carbohydrate (g)
42 -
Dietary Fiber (g)
0 -
Sugars (g)
23 -
Protein (g)
7
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Food Details
On a per 100 gram basis, there are 419 calories, 6.98g protein, 41.86g carbohydrates, and 25.58g of fat in Banana Nut Mini Muffins. Each serve of Banana Nut Mini Muffins is 43g.
The nutrition information for Banana Nut Mini Muffins comes from data published by USDA (United States Department of Agriculture).
Banana Nut Mini Muffins Ukrop’s Ingredients
Yogurt Cake Base (Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Modified Corn Starch, Yogurt Powder (Non-Fat Milk Solids, Lactic Acid, Cultures, Natural And Artificial Flavor), Contains 2% Or Less Of: Wheat Gluten, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Whey, Soy Lecithin, Sodium Stearoyl Lactylate, Polysorbate 60, Propylene Glycol Esters Of Fatty Acids, Buttermilk Powder, Artificial And Natural Flavor, Xanthan Gum, Sodium Caseinate, Stabilizer Blend (Cellulose Gum, Guar Gum, Gum Arabic, Carrageenan, Xanthan Gum), Yellow Corn Flour, Colors (Turmeric, Paprika), Mono- And Diglycerides), Eggs (Eggs, Citric Acid), Canola Oil, Water, Walnuts, Banana Puree, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural And Artificial Banana Flavor.
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