There are 80 calories in one serve (1 Cup) of Whole Foods Market Sponge Cake. The Nutrition Facts panel below shows calories and nutrients for 100 grams and other weight quantities of Whole Foods Market Sponge Cake:
Nutrition Facts
Amount Per Selected Weight
-
Calories
267
-
Total Fat (g)
5 -
Saturated Fat (g)
0 -
Kilojoules
1117 -
Sodium (mg)
200 -
Alcohol (g)
0 -
Cholesterol (mg)
33 -
Total Carbohydrate (g)
53 -
Dietary Fiber (g)
0 -
Sugars (g)
30 -
Protein (g)
2
Food Search:
Food Details
A serve of Whole Foods Market Sponge Cake is 1 Cup and weighs 30 grams. It contains 80 calories, 1.5g fat, 16g carbohydrates, and 0.5 grams of protein. Each 100g of Whole Foods Market Sponge Cake has 200mg of sodium and 30 grams of sugars.
Whole Foods Market Sponge Cake Ingredients
Cane Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cage-Free Eggs, Water, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate Monohydrate, Calcium Sulphate), Rice Starch, Salt, Whey (Milk), Mono-And Diglycerides Of Fatty Acids (Emulsifiers)*, Polyglycerol Esters Of Fatty Acids (Emulsifiers)*, Sunflower Seed Oil, Sunflower Lecithin (Emulsifier), Natural Flavor*.
Other Foods
Here's a selection of other foods you might be interested in (click to see nutrition info):
The Food Stalker Disclaimer
Thanks for choosing The Food Stalker to find out how many calories there are in Whole Foods Market Sponge Cake. The Food Stalker does its best to ensure the accuracy of all of the information published in the Food Stalker website. However, we do not guarantee that all of the published information is accurate and complete. Please remember to consult your medical professional before you take any action in respect to anything you read on this site. Our information includes copyrights, trademarks, and other intellectual property such as brand names and descriptions which belongs to the respective owners of said property.